The anchor is an eight bedroom guesthouse and restaurant at the heart of the picturesque village of Annascaul in the centre of the Dingle Peninsula. All of our bright and airy rooms offer a high level of comfort even in an Inn that is almost two hundred years old.

For walkers and fishing folk we have a drying room for the odd occasion that it might rain.

All of our bright and airy rooms are en-suite with tea and coffee making facilities. Each room has a tv/dvd player, with an extensive dvd collection for your viewing pleasure in our lounge, we also have an eclectic range of reading material available.

Our modern and comfortably appointed restaurant overlooks the peaceful village street and mountains in the distance. We can accommodate groups of up to eighteen and our 'Bill of fare' includes our well known and justifiably famous Irish stew and our Seafood Pie. Our stone based pizza oven produces for your delectation a large and varied range of both small and large pizzas. To end your meal you can choose from our range or delicious deserts or savour an Irish coffee laced with whiskey.

All of our bright and airy  rooms offer a high level of comfort even in an Inn that is almost two hundred years old. For walkers and fishing folk we have a drying room for the odd occasion that it might rain.

All rooms have en-suite facilities  and flatscreen T.V. and D.V.D.Tea and coffee are always available to our guests in the lounge and peaceful reading room.

The restaurant houses our collection of antique porcelain and old Irish pottery.

Our menu always features when in season fresh seafood...Bass, crab, mussels, wild salmon, the seafood chowder is a meal in itself.Kerry lamb is the local speciality but great steaks are all available direct from adjacent farmland.

Avail of our special dinner bed and breakfast offer. e-mail for details

Visit our website at: www.oldanchorinn.com